Woman makes air fryer breakfast roll in just five minutes with ‘revolutionary’ egg

A woman has left people floored after sharing her breakfast that she cooked in an air fryer – while it looks delicious, people can’t get their heads around her ‘revolutionary’ egg

Soaring costs of energy bills have forced people to be incredibly conscious of how much their home appliances cost to run. The demand for oven alternatives, including air fryers, has soared as foodies seek a cheaper option for everyday cooking.

Following the huge increase in sales, one woman turned to her trusty air fryer to make a breakfast roll, but she left people floored as her “revolutionary” egg method.

Air fryers and slow cookers alike have created a name for themselves by creating rather peculiar-looking eggs, meaning that Ciara Attwell’s “divine” breakfast left jaws dropping.

The egg didn’t appear to have much potential until Ciara cracked it and spread it across her breakfast roll, and it appeared perfectly yolky.

Taking to popular video-streaming service TikTok, Ciara’s video has surpassed a whopping 650,000 views since posting and it’s continuing to rocket.

Captioning the post, she wrote: “Air fryer Breakfast Roll. This was so delicious and only 315 calories but felt like a proper treat breakfast.”

Ciara’s breakfast consisted of two slices of bacon, a shelled egg, and a miniature bread roll.

She laid the items out on her air fryer before leaving them to cook at 180C for a minimum of five minutes.

She explained: “I made this breakfast roll for myself this morning and I just had to share because it was so delicious and it’s so easy.

“So, I cooked everything for five minutes and then took the bread and egg out and left the bacon in for another three minutes.

“It was so delicious, 315 calories as well, which I think is really good for a really tasty breakfast that feels like a treat.”

The simple yet delicious breakfast roll left viewers’ mouths watering over one item in particular – the egg.

One person exclaimed: “An egg!!!! What a revelation!!!”

“More details on the egg please !!! What temperature ? Why the water after !? I need to know,” a second pleaded.

A third wrote: “That egg looks divine.”

In the meantime, a different user wrote: “Now that looks amazing best one I have seen so far Yum yum I didn’t know you could cook the egg like that… Thanks for the tip.”

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